Premium Wild-Caught Brown Rock Crab - Pre-Cooked & Ready to Enjoy!
Experience the exceptional flavor of our Wild-Caught Brown Rock Crab, sourced from the pristine Pacific waters. Each whole crab weighs approximately 1 pound and comes fully cooked and frozen, making it perfect for a quick, delicious seafood meal with minimal effort.
Why Choose Our Brown Rock Crab:
- Wild-caught from the Pacific Ocean
- Whole crab - approximately 1 lb each
- Pre-cooked and frozen for convenience
- Sweet, flavorful meat with firm texture
- Perfect individual serving size
- Ready to eat cold or gently reheated
- Priced per pound
What Makes Brown Rock Crab Special: Brown Rock Crab is prized along the Pacific Coast for its sweet, flavorful meat and firm texture. The 1-pound size makes it perfect for individual servings, and the pre-cooked format means you can enjoy premium crab with zero cooking hassle.
Perfect For: Chilled seafood platters, crab salads, crab cakes, crab Louis, sandwiches, or simply cracked and served with melted butter for a classic experience. The convenient size is ideal for single servings or meal prep.
Preparation: Simply thaw in the refrigerator overnight. Enjoy cold with cocktail sauce and lemon, or gently reheat by steaming for 5-7 minutes or boiling for 4-5 minutes until warmed through. Crack the shell to access the sweet meat inside.
Serving Suggestion: Each 1-pound crab provides a perfect individual serving as a main course, or can be shared as an appetizer. The whole crab presentation makes for an impressive, restaurant-quality experience at home.
Chef's Tip: Don't overcook! Since these are pre-cooked, you're simply reheating them. For the best flavor, many prefer to enjoy Brown Rock Crab chilled - the sweet, firm meat is delicious served cold with cocktail sauce or in crab salads.
Wild-Caught - Pre-Cooked - Approximately 1 lb each - Priced per pound