Premium Wild-Caught Dungeness Crab Clusters from Alaska - Pre-Cooked & Ready!
Experience the exceptional flavor of our Wild-Caught Dungeness Crab Clusters, sourced from the pristine cold waters of Alaska. Each cluster is pre-cooked and frozen, featuring multiple legs and claw sections packed with sweet, tender meat - perfect for an impressive seafood experience with minimal effort.
Why Choose Our Dungeness Crab Clusters:
- Wild-caught from Alaska's pristine waters
- Pre-cooked and frozen for convenience
- Multiple legs and claw sections per cluster
- Sweet, delicate meat with rich flavor
- Easier to handle than whole crab
- High meat-to-shell ratio
- Perfect for special occasions and everyday indulgence
- Priced per pound
What Makes Dungeness Crab Special: Dungeness crab is celebrated as one of the most delicious crab varieties, known for its sweet, tender meat and distinctive flavor. The cluster format gives you all the best parts - legs and claws - without the work of cleaning a whole crab.
Perfect For: Special dinners, celebrations, crab feasts, surf and turf presentations, crab Louis salad, crab cakes, pasta dishes, or simply cracked and served with melted butter for a classic Pacific Northwest experience.
Preparation: Simply thaw in the refrigerator overnight. Since the clusters are pre-cooked, you can enjoy them cold, or gently reheat by steaming for 5-6 minutes or boiling for 4-5 minutes until warmed through. Serve with melted butter and lemon wedges.
Serving Suggestion: Plan for about 1-1.5 pounds of clusters per person for a main course. The convenient cluster format makes it easy to serve and enjoy without the mess of breaking down a whole crab.
Chef's Tip: Don't overcook! Since these are pre-cooked, you're simply reheating them. Heat just until warmed through to preserve the tender, sweet meat. Use kitchen shears or a crab cracker to easily access the delicious meat inside.
Wild-Caught from Alaska - Pre-Cooked Clusters - Priced per pound