Tres Islas Jumbo – The Ultimate Aguachile Experience
Introducing our most spectacular creation — the Tres Islas Jumbo. This is not your average aguachile. It’s a full celebration on a platter, crafted for those who want to impress and indulge. Loaded with the finest fresh seafood, this jumbo tray is the centerpiece of any gathering, party, or special occasion.
Serves 12 to 14 people · $165.00 per tray
What’s Included:
- 🦐 Shrimp Aguachile – Fresh shrimp cured in lime juice, traditional aguachile style
- 🦐 Cooked Shrimp – Tender, perfectly cooked shrimp
- 🐙 Octopus (Pulpo) – Slow-cooked, tender octopus
- 🧭 Scallops (Callo de Hacha) – Fresh, delicate bay scallops
- 🐟 Tuna (Atún) – Premium fresh tuna
- 🐚 Abalone (Abalón) – The crown jewel of Pacific seafood
- 🌶️ Aguachile Sauce – Our signature house-made green aguachile salsa
Why the Tres Islas Jumbo:
- Perfect for parties, celebrations, and family gatherings
- Generously serves 12 to 14 people
- Premium, restaurant-quality seafood prepared fresh
- A true showcase of Pacific coastal flavors
- Includes our signature aguachile sauce — bold, citrusy, and perfectly spiced
- Ready to serve — no cooking required
The Tres Islas Experience:
Imagine a table full of guests gathered around this stunning platter — the bright green aguachile sauce glistening over fresh shrimp, the tender octopus, the buttery scallops, the rich abalone, and the silky tuna. Every bite is a journey to the Pacific coast. This is the dish that makes memories.
Chef’s Tip: Serve chilled with tostadas, sliced cucumber, red onion, and avocado for the full aguachile experience. Have extra lime wedges and hot sauce on the side for guests who like it extra bold.
Tres Islas Jumbo · Serves 12–14 · Premium Seafood Platter · $165.00