Premium Wild-Caught Whole Parrot Fish – Priced per Fish
Bring the bold, vibrant flavors of the tropics to your table with our Wild-Caught Whole Parrot Fish. Known for its firm, sweet flesh and stunning natural presentation, this prized reef fish is a staple of Caribbean and Latin coastal cuisine. Each fish weighs between 4 and 5 lbs — generous enough to feed a family and impressive enough to be the centerpiece of any meal.
Price: $19.95 per whole fish (4–5 lbs each)
Why Choose Our Whole Parrot Fish:
- Wild-caught premium quality reef fish
- Each fish weighs 4 to 5 lbs — perfect for 3–4 servings
- Firm, mild-sweet flesh with excellent texture
- Versatile for grilling, roasting, frying, or filleting
- Rich in protein and omega-3 fatty acids
- Priced per whole fish — no surprises at checkout
Perfect For:
Whole grilled fish, escabeche, fried whole (pescado frito), oven-roasted with herbs, Caribbean-style preparations, or filleted for tacos and ceviche. The size and firm texture make it ideal for high-heat cooking methods that showcase the natural flavor of the fish.
Preparation:
Score both sides of the fish deeply, season generously with salt, garlic, cumin, and your favorite spices. Grill over medium-high heat for 7–9 minutes per side, or roast in the oven at 400°F for 30–35 minutes. Serve with rice, grilled vegetables, and fresh lime wedges for a complete coastal feast.
Chef’s Tip: Parrot fish has a naturally sweet, clean flavor — don’t over-season it. A simple rub of garlic, olive oil, salt, and lime lets the fish shine. For a dramatic presentation, serve it whole at the table and let guests help themselves.
Wild-Caught · Whole Fish · 4–5 lbs each · $19.95 per fish